Archive | Hors d’Oeuvre

Turnip Fries

By Liz on February 17, 2014 20

Crisp turnip fries, dipped in smoky date Not Ketchup.

By Liz on June 7, 2013 12

An easy and elegant salmon mousse.

By Liz on May 28, 2013 22

Homemade hummus made from dried, rather than canned, garbanzo beans.

By Liz on January 4, 2012 23

So simple to prepare, just simmer plump mushrooms in a vinaigrette for a snack or hors d’oeuvres with drinks.

By Liz on October 14, 2010 9

A spicy recipe for chicken wings that are baked in the oven.

By Liz on September 27, 2010 6

My variation on the classic French snack of radishes with sea salt served on baguette slices.