A simple salad inspired by the fabulous produce in Kauai’s “Sunshine Markets”.
A winter slaw made (mostly) with ingredients from our garden.
A healthy winter salad from my childhood friend.
A cool weather salad of warm lentils with goat cheese.
My guest post on “Eating Rules” for Unprocessed 2014.
A fresh, fruit-y salad using seasonal ingredients.
A fruity slaw that’s a refreshing change from our usual green salad.
Ripe, creamy avocados stuffed with succulent shrimp salad.