A cocktail to celebrate my ongoing recovery from hand surgeries, and featuring my favorite fruit, the Meyer lemon.
Tag Archives | meyer lemon
My forgotten recipe for Meyer lemon marmalade worked out well earlier this week.
A seasonal cocktail with the tart, fresh taste of cranberries.
My first experiment cooking with black rice.
A simple tea cake filled with fresh strawberries and topped with a sugary crunch. Buttermilk adds a nice tang to the sweetness.
A creamy blend of asparagus, shallots and mascarpone, topped with a nutty, crisp breadcrumb topping.
A layer of crushed strawberries, flavored with Meyer lemon zest, is topped with creamy tapioca pudding for a pretty parfait.
A twist on a classic icebox cake, this recipe features Meyer lemons.