whole wheat loaf: a classic recipe for whole wheat bread from my hippie days.
Mrs. Wheelbarrow’s Relish
relish: an old family recipe for sweet pickle relish.
Simple Cheese Soufflé
When I was young, my mother used to make a version of a cheese souffle that was easier to prepare than the traditional French version.
Kelsey’s Salmon with Leeks
A simple and quick prep results in poached salmon flavored by leeks, dill and chicken stock, recipe by Kelsey of The Naptime Chef.
Baked Shrimp in Tomato Sauce
A low sodium recipe for baked shrimp in tomato sauce.
Spinach Ricotta Pie
spinach ricotta pie: this light version of a spinach quiche is a perfect brunch or lunch entrée.
Candied Meyer Lemon Peel
A slick recipe that walks you through candy-ing Meyer lemon peel. Yum.
Winnie and Her Meyer Lemon Olive Oil Cake
Winnie’s fabulous Meyer lemon cake, using olive oil – I had to try it!