A caramelized, orange-flavored flan to showcase pumpkin at the height of autumn.
Archive | October, 2012
Guest Post on Eating Rules: Cherry-Apricot Chutney
Today I am doing a guest post on Eating Rules, my cherry-apricot chutney, updated for this month’s “Unprocessed” challenge.
Red Onion, Apple and Raisin Relish
A simple, homemade relish that includes red onions, raisins and apples, the superstar fruit of autumn.
Spicy Beef Cobbler
A spicy twist on traditional sloppy joes, this dish has a cornbread topping and is easy to prepare.